Discovering a Flower That Lowers Blood Sugar Levels in People with Diabetes: Scientists at the University of Otago Unveil the Groundbreaking Study

Flower That Lowers Blood Sugar Levels

Scientists at the University of Otago in New Zealand have made a groundbreaking discovery.

Scientists at the University of Otago in New Zealand have discovered a flower that lowers blood sugar levels in people with diabetes.

Promising Research Findings

The journal Life Metabolism points out that in an eight-year randomized controlled cross-over clinical trial, scientists tested three compounds extracted from dahlia flower petals (previously tested in animals and found to reduce brain inflammation, increase brain sensitivity to insulin, and help regulate blood sugar levels) in people with prediabetes or type 2 diabetes.

Positive Impact on Diabetic Patients

Through the study, it became clear to scientists that a plant molecule derived from dahlia extract effectively regulates blood sugar levels in people with diabetes.

Commercialization of the Discovery

Based on these promising results, the researchers obtained an official patent and partnered with a commercial company to market this natural supplement, helping individuals maintain normal blood sugar and insulin levels.

Conclusion

This groundbreaking discovery provides hope for individuals with diabetes and highlights the potential benefits of natural remedies in managing this chronic condition.

Source: Linta. EN

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